Chef Supervisor

Job Introduction

• 40 Hours per week 
• Monday to Thursday 09.30-20.00
• £14.25 per hour
• Must hold Relevant qualifications (BSC Catering, MHCIM, HND, City & Guild 706/1 & 2, NVQ Level 2 & 3 and intermediate food safety course.
• Drivers licence and access to own vehicle is preferable for this role due to the rural location 

Job Introduction

About the Role:

HMPPS Newbold Rugby is seeking a motivated and experienced Chef Supervisor to join our catering team. You will lead and support a team of chefs in delivering high-quality meals while maintaining exceptional standards of hygiene, safety, and service. This is a unique opportunity to work in a dynamic environment, develop your skills, and make a positive impact within the organisation.

Key Responsibilities:

• Continue to develop your skills and knowledge within the position, including completing any required training courses.
• Maintain excellent client/customer relationships.
• Attend, organise, and run team briefs, huddles, and meetings as required.
• Participate in performance development reviews to discuss job standards and agree development activities.
• Maintain a clean and tidy work area at all times.
• Maintain high levels of personal hygiene and wear appropriate uniform and PPE.
• Care for all available resources, including equipment, materials, and supplies.
• Report near misses, accidents, safety observations, or faulty equipment to management.
• Ensure effective communication with line manager, team, customers, and client organisation.
• Maintain all areas of responsibility to set service standards.
• Supervise the team fairly, promoting engagement and a positive working environment.
• Train and guide new and existing chefs.
• Handle and secure all stock and equipment within the department, including:
  • Supervise ingredient consumption in line with recipe cards, ensuring economy and preventing waste.
  • Understand menu planning and food ordering.
  • Manage Recipe on Line system and ensure menus and recipes are followed.
  • Ensure meal services are fresh, high-quality, and consistent for all customers.

Essential Requirements:

• Previous experience in catering in a supervisory capacity.
• Effective verbal and written communication skills.
• Ability to work on own initiative within a team environment.
• Strong attention to detail and adherence to standards.
• Knowledge/qualification in Health & Safety and Food Safety.
• Working knowledge of MS Office (Word, Excel, Outlook).
• Relevant qualifications (BSC Catering, MHCIM, HND, City & Guild 706/1 & 2, NVQ Level 2 & 3) and intermediate food safety course.
• Experience in volume cooking with comprehensive knowledge of food production methods.
• Previous experience supervising a team effectively.
• Demonstrated leadership skills and knowledge.

Desirable:

• CIEH Level 3 qualification or equivalent.
• Strong analytical skills, able to develop opportunities and implement innovative solutions.
• IOSH qualification or equivalent.
• Barista training.

Why Join Us:

• Opportunity for career development and training.
• Supportive team environment with a focus on leadership and engagement.
• Work in a unique and challenging environment with meaningful responsibilities.

What we offer: 

Working with Sodexo is more than a job; it’s a chance to be part of something greater. You’ll belong in a company and team that values you for you; you’ll act with purpose and have an impact through your everyday actions; and you’ll be able to thrive in your own way. In addition, we offer:  

• Flexible and dynamic work environment  
• Competitive compensation  
• Access to ongoing training and development programs   
• Countless opportunities to grow within the company  

Ready to be part of something greater? Apply today! 

What we offer: 

Working with Sodexo is more than a job; it’s a chance to be part of something greater. You’ll belong in a company and team that values you for you; you’ll act with purpose and have an impact through your everyday actions; and you’ll be able to thrive in your own way. In addition, we offer:  

• Flexible and dynamic work environment  
• Competitive compensation  
• Access to ongoing training and development programs   
• Countless opportunities to grow within the company  

Ready to be part of something greater? Apply today!